Bulloch Food & Health Inspections - Apr. 13-19 • The Georgia Virtue

Bulloch Inspections Apr 13-19 are public information, published by the Georgia Department of Public Health, and posted in a conspicuous location at the establishment. Any questions about scores should be directed to the Department of Public Health.

Scores below 70 are considered failing. When a restaurant is deemed unacceptable, follow-up inspections are generally completed within 10 days of the original evaluation.

BULLOCH COUNTY

New Chinese Kitchen Inc (Score: 94, Routine)

Address: 456 S MAIN ST STATESBORO, GA 30458
Phone: (912) 764-4828

Date: 04-16-2025
Inspector: Adreanna Konadu

Permit: FSP-016-000494 (Food Service)

Violation
4-2A – food stored covered 511-6-1.04(4)(c)1(iv) – packaged & unpackaged food, food stored covered(c) Code: Points: 4 Points: Corrected during inspection?: No Corrected? Repeat: No Repeat? Inspector Notes: Observed uncovered foods stored in the reach-in cooler. CA: Advised PIC to keep foods covered when not in use.
14A – in-use utensils: properly stored 511-6-1.04(4)(k) – in-use utensils, between-use storage (c) Code: Points: 1 Points: Corrected during inspection?: Yes Corrected? Repeat: Yes Repeat? Inspector Notes: Observed rice scoops stored in stagnant water. Water must be flowing or held at 135 F or above. COS: PIC removed utensils

Advertisements

Lucky Garden (Score: 85, Routine)

Address: 581 NORTHSIDE DRIVE E UNIT 111/112 STATESBORO, GA 30458
Phone: (912) 243-9060

Date: 04-16-2025
Inspector: Adreanna Konadu

Permit: FSP-016-000524 (Food Service)

Violation
6-1B – proper hot holding temperatures 511-6-1.04(6)(f) – time/temperature control for safety; hot holding (p) Code: Points: 9 Points: Corrected during inspection?: Yes Corrected? Repeat: Yes Repeat? Inspector Notes: Observed seafood hot holding on the hot line below 135F. COS: Food discarded
12A – contamination prevented during food preparation, storage, display 511-6-1.04(4)(q) – food storage (c) Code: Points: 3 Points: Corrected during inspection?: Yes Corrected? Repeat: No Repeat? Inspector Notes: Observed raw shell eggs stored above packaged crab meat. COS: PIC removed eggs.
14A – in-use utensils: properly stored 511-6-1.04(4)(k) – in-use utensils, between-use storage (c) Code: Points: 1 Points: Corrected during inspection?: Yes Corrected? Repeat: No Repeat? Inspector Notes: Observed knifes improperly stored in a slit in between the prep counter and the prep top. COS: Knifes were removed

La Casita (Score: 92, Routine)

Address: 8091 BURKHALTER RD STATESBORO, GA 30458
Phone:

Date: 04-15-2025
Inspector: Adreanna Konadu

Permit: FSP-016-000661 (Food Service)

Violation
2-2D – adequate handwashing facilities supplied & accessible 511-6-1.06(2)(o) – using a handwashing sink- operation & maintenance (pf) Code: Points: 4 Points: Corrected during inspection?: Yes Corrected? Repeat: No Repeat? Inspector Notes: Observed dumped ice & a rag stored at hand washing stations. COS: Items removed.
11A – proper cooling methods used: adequate equipment for temperature control 511-6-1.04(6)(e) – cooling methods (pf, c) Code: Points: 3 Points: Corrected during inspection?: Yes Corrected? Repeat: No Repeat? Inspector Notes: Observed chicken at 92F improperly cooling in reach-in with a lid over container. COS: Lid opened
17D – adequate ventilation and lighting; designated areas used 511-6-1.07(4)(b) – designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c) Code: Points: 1 Points: Corrected during inspection?: No Corrected? Repeat: No Repeat? Inspector Notes: Observed personal items stored next to facility items.

El Maguey II Mexican Restaurant (Score: 90, Routine)

Address: 1100 BRAMPTON AVE STE E STATESBORO, GA 30458
Phone: (912) 481-1453

Date: 04-15-2025
Inspector: Adreanna Konadu

Permit: FSP-016-000708 (Food Service)

Violation
2-2D – adequate handwashing facilities supplied & accessible 511-6-1.06(2)(o) – using a handwashing sink- operation & maintenance (pf) Code: Points: 4 Points: Corrected during inspection?: Yes Corrected? Repeat: No Repeat? Inspector Notes: Observed a cup stored in a hand washing sink. COS: Cup removed. CA: Hand washing station shall only be used for hand washing only.
11A – proper cooling methods used: adequate equipment for temperature control 511-6-1.04(6)(e) – cooling methods (pf, c) Code: Points: 3 Points: Corrected during inspection?: No Corrected? Repeat: No Repeat? Inspector Notes: Observed freshly made pico de gallo improperly cooling in a prep top cooler. CA: Cool foods partially unlidded until foods reach 41F.
14A – in-use utensils: properly stored 511-6-1.04(4)(k) – in-use utensils, between-use storage (c) Code: Points: 1 Points: Corrected during inspection?: No Corrected? Repeat: No Repeat? Inspector Notes: Observed spoons stored next to hand washing sink and in direct contact with splashing from sink.
16B – plumbing installed; proper backflow devices 511-6-1.06(2)(r) – system maintained in good repair (p, c) Code: Points: 2 Points: Corrected during inspection?: No Corrected? Repeat: No Repeat? Inspector Notes: Observed cold water faucet knob missing from hand washing. CA: Repair.

For neighboring county reports, click here.

Southeast Georgia Health & Restaurant Inspections – Apr 13-19, 2025

Bulloch Food & Health Inspections – Apr. 13-19

BULLOCH COUNTY

The Georgia Virtue

Leave a Reply Cancel reply

BULLOCH COUNTY

The Georgia Virtue

Leave a Reply Cancel reply

Southeast Georgia Health & Restaurant Inspections – Apr 13-19, 2025

University System of Georgia Raises Tuition Rate for Out of State, International Students